HearthBake Series Electric Counter Top Ovens

The 3” Deck Height ovens feature independent top and Bottom heat control and new 15 minute electric timer With continuous ring alarm and manual shut-off, and a Slide out wire baking rack. PX Ovens are designed For baking products with pre-baked crust, warming and finishing Ideal for hot wings and sushi. All models feature stainless Exteriors.

Models: PX-14, PX-16

These single compartment, 3 1/4" deck height ovens feature two ceramic hearth baking decks and are designed for pizza, pretzels, flat breads and bakery products baked directly on the hearth deck, on screens, or on baking sheets.  15 minute electric timer with continuous ring alarm and manual shut-off is standard.

Model: P18S

Model P22 features a single bake chamber with two ceramic Hearth decks and are designed for fresh dough pizza Par-baked crust, pretzels, flat breads and bakery products Baked directly on the hearth deck or on screens, pans or Baking sheets.A15 minute electric timer with continuous Ring alarm and manual shut-off is standard. All models Feature stainless steel exterior. Ovens are stackable.

Models: P22S, P22-BL

Model P44S features two independently controlled Cooking chambers with two ceramic hearth baking Decks per chamber, and are designed for fresh dough Pizza par baked crust, pretzels flat breads and bakery Products baked directly on the hearth deck, on screens Or on baking sheets. Each chamber has an independent Thermostat and a 15 minute electric timer with continuous Ring alarm and manual shut-off is standard.  All models Feature stainless exteriors. Ovens are stackable.

Models: P44S, P44-BL

The DP-2 is the ideal, all-purpose general bake oven, or specialty oven for deserts, soufflés, muffins, pan-pizza Pies, cobblers, danish or roasting meats. Standard features Include dual independently controlled compartments each With a 21” square hearth deck and 5” deck heights for Flexibility and high volume. Additional power delivers Quicker pre-heat and faster recovery while standard interior Lights make the DP-2 most user friendly. Optional features Include trop and bottom heat control for perfectly balanced Results for nearly every menu item, and optional digital Electronic timers for ease of operation and superior precision.

Model: DP-2, DP-2BL

These single compartment bake & roast ovens feature a 7" deck height, one ceramic hearth deck for baking and roasting and are designed for use with trays, sheets, or pans.  60 minute electric timer with continuous ring alarm and manual shut-off is standard.

Models: BK-18, P24S, P-24BL

The 7" deck height ovens feature ceramic hearth decks for baking and roasting and are designed for use with trays, sheets, or pans.  Individual controls for each cooking chamber with 60 minute electric timers, continuous ring alarms and manual shut-off.

Model: P48S, T-48BL

The P46S combination pizza and bake & roast oven provides two independently controlled baking compartments.  ONe compartment has two ceramic hearth baking decks, a thermostat, and a 15 minute timer.  The other compartment has one ceramic hearth deck, thermostat, and a 60 minute timer.  Electric timers feature continuous ring audible alarm with manual shut-off.

Model: P46S, P-46BL

The 5 3/4 ” Deck Height ovens feature independent top and Bottom heat control and new 15 minute electric timer With continuous ring alarm and manual shut-off, and a Slide out wire baking rack. EP-EB Ovens are designed For baking products with pre-baked crust, warming and finishing Ideal for hot wings and sushi. All models feature stainless Exteriors.

Models: EP-2-2828, EP-4-2828, EB-2-2828, EB-4-2828